Introducing the menu at Frae - United Kingdom, a culinary gem nestled in Holywood, just a short train ride from Belfast. This intimate venue, accommodating about 40 guests, offers a thoughtfully curated tasting experience that showcases the artistry of modern farm-to-table cuisine.
Each dish is expertly crafted, starting with delightful bites like the crispy rosti topped with trout caviar or the richly decadent jambon, reminiscent of classic French flavors. Highlights also include a velvety artichoke and smoked haddock chowder, and the melt-in-your-mouth braised shin, perfectly paired with buttery garlic potatoes.
Exquisite desserts, like the toasted Veda treacle tart, promise to leave a lasting impression. With exceptional service and a carefully selected wine list, Frae offers an unforgettable dining experience that will beckon you back time and again.
